How to Make Yummy Baked Brie
Baked Brie. Serve with fresh baguette or crackers. You can make a dip-able baked brie by cutting the top part of the rind off.
An excellent option for a shared entree or party food that's super quick and easy to prepare that has wow factor. From sit-down dinners to cocktail parties with apps, Brie is one of the most popular fromages around thanks to its neutral, creamy texture that pairs well with a variety of flavours. Place the brie on a sheet pan covered with parchment paper and drizzle with the honey.
Take out of the oven and serve immediately alone or with something that can be dipped in the warm, gooey cheese, like.
Bake brie to soften it and make it more spreadable.
If you leave it in for too long, it could liquefy into a mess, so check on it often. When you purchase Brie at the store, you'll purchase it in a large round. Brie is a mild, nutty, buttery cheese with hints of a fruity after tones which makes it ideal to pair with raspberries.