Easy Recipe: Yummy Oi Muchim

Oi Muchim. How to make Korean spicy cucumber salad (Oi Muchim). Cucumber, english cucumber, garlic, green onion, hot pepper flakes, kirby, onion, sesame seeds, soy sauce, sugar, toasted sesame oil.

Korean Marinated Cucumber Banchan (Oi Muchim) Recipe | Secretsfrommyapron (Pauline Holmes)

Oi means "cucumber" in English, and muchim means "mixed" or "seasoned," so many people simply call this dish "seasoned cucumber". Easy, simple last minute side dish to any Korean meal. A perfect side dish for spring and summer weather.

Cucumber, english cucumber, garlic, green onion, hot pepper flakes, kirby, onion, sesame seeds, soy sauce, sugar, toasted sesame oil.

Spicy Korean cucumber pickles, called oi muchim, are a typical side dish (banchan) served alongside a Korean barbecue.

Pittige Koreaanse komkommersalade (Oi-Muchim)

Spicy cucumber side dish recipe - Maangchi.com

Concombre mariné et piquant / Oi Muchim / 오이무침 - Yun's

Oi Muchim (Spicy Cucumber Salad) - Korean Bapsang

Spicy Korean Cucumber Salad (Oi Muchim) - Drive Me Hungry

Pittige Koreaanse komkommersalade (Oi-Muchim)

Oi Muchim - Recette Traditionnelle Coréenne | 196 flavors

File:Korean.cuisine-Doraji oi muchim-01.jpg - Wikipedia

Oi Muchim - Recette Traditionnelle Coréenne | 196 flavors

This recipe is also in my cookbook, Real Korean Cooking: Im going to share a super simple recipe with you today thats one of my all time favorites. Oi means "cucumber" in English, and muchim means "mixed" or "seasoned," so many people simply call this dish "seasoned cucumber". It gives you a little zing in your tastebuds!