Easy Recipe: Tasty Homemade Coconut Frosting For German Chocolate Cake

Homemade Coconut Frosting For German Chocolate Cake. The frosting will continue to thicken as it cools. Heat again- Mix constantly until mixture thickens.

German Chocolate Cheesecake (Belle Pope)

For the Coconut Pecan Frosting: Combine the cream, butter, sugar, egg yolks and vanilla in a medium saucepan. You start the process of making German chocolate cake icing with making brown butter. When done baking, transfer cake pans to wire rack.

You start the process of making German chocolate cake icing with making brown butter.

If you have never made German Chocolate Cake Frosting from scratch, you are in for a treat.

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While the cake layers of German chocolate cake are moist and rich, they're not super sweet thanks to a hefty amount of tangy buttermilk. For the frosting: Place milk, sugar, butter, egg yolks and vanilla in large saucepan. Place over simmering water and bring to a boil.