Easiest Way to Make Perfect Stuffed Chicken Roll Ups
Stuffed Chicken Roll Ups. Combine soup and broth; pour over chicken. Roll up from one of the short sides to enclose stuffing.
Season with the salt, pepper, and garlic powder, rubbing the seasoning in evenly. Roll the chicken up starting from the tapered end. Spread cheese mixture over chicken, roll up jelly-roll style, and secure with wooden toothpicks.
Roll the chicken up starting from the tapered end.
Wrap the chicken in aluminum foil.
Start at one end and roll up the chicken. Pound chicken breasts and lay flat on a tray. Add egg whites to a large bowl and breadcrumbs to another large bowl and set aside.