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How to Prepare Tasty Oven Orange Chicken

Oleh Arlette Bourgouin

Oven Orange Chicken. Heat oil in a large skillet over medium-high heat and cook chicken until browned. Dip the chicken pieces into the flour, then egg, then breadcrumbs and place on baking sheet, then spray with cooking spray (or brush lightly with vegetable oil).

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Crispy orange chicken is made from tender chunks of chicken thighs, coated in crispy panko breadcrumbs and oven baked for extra crunch. Tie the legs together with kitchen twine. Spray a large rimmed baking sheet with cooking spray and set aside.

A tangy restaurant-inspired orange sauce is included for even more great flavor!

Liberally salt and pepper the chicken breast halves.

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Loosen the skin from the breasts and thighs of the chicken. Heat oil in a large saute pan over medium-high heat. Crispy orange chicken is made from tender chunks of chicken thighs, coated in crispy panko breadcrumbs and oven baked for extra crunch.