How to Prepare Delicious Soul Food Yams
Soul Food Yams. Add the ground cloves, nutmeg and cinnamon and mix. In a saucepan melt the butter.
Pour in the butter, sugar, brown sugar, salt, honey, orange zest, vanilla extract, cinnamon, nutmeg, and ginger. Candied yams are a well-loved Southern dish that is on the Thanksgiving table of every single American Southerner. Soul food is a style of cuisine that is associated with African Americans in the Southern United States It uses a variety of ingredients and cooking styles, some of which are indigenous to Africa and were brought over by enslaved Africans, and others that came from Europe.
Soul food is an immigrant cuisine that fuses together the culinary traditions of West Africa, Western Europe, and the Americas.
Southern candied yams is a old fashioned sweet potato side dish that's slow cooked in a candied mixture on the stove-top.
Whenever we'd have new people over for Sunday dinner they'd always comment on how delicious the candied yams were. In a saucepan melt the butter. Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving.