How to Make Perfect Perfect Steel Cut Oats
Perfect Steel Cut Oats. Steel cut oats are the perfect breakfast choice over rolled oats because they digest more slowly than rolled ones. Our foolproof, basic steel-cut oatmeal recipe is the perfect building block for an ultra-nutritious breakfast.
They take longer to make, but most people agree that steel-cut oats make a more satisfying oatmeal than instant or Old Fashioned Oats. Steel Cut Oats: For steel cut the oats are left whole and cut into pieces with a steel mill. In a large saucepot, melt the butter and add the oats.
Add the steel cut oats which will create bubbles in the water and then lower the heat to low.
Bring the water and salt to a boil in a small sauce pan.
This cast iron skillet is my favorite size. Reduce heat to low and cover saucepan. Find Deals on Oats Overnight in Breakfast Foods on Amazon.