How to Cook Perfect Paula Deen Chicken And Swiss Casserole
Paula Deen Chicken And Swiss Casserole. Arrange one slice of cheese on each breast, pour soup mix over, sprinkle with the stuffing mix, drizzle margarine over the top. Stir until the noodles are coated with mixture.
This comforting casserole is always a crowd pleaser. Paula Deen's Chicken & Rice Casserole. Stir together, then layer evenly in the bottom of the prepared baking dish.
Combine chicken, sour cream, soup, and noodles into cheese mixture.
Stir together, then layer evenly in the bottom of the prepared baking dish.
Whisk together to make a sauce. In a medium bowl, add the soup and the wine, season with salt and pepper and pour over the cheese. Transfer the chicken in one layer to the baking dish.