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Easy Recipe: Yummy White Bean And Ham

Oleh Arlette Bourgouin

White Bean And Ham. White Beans and Ham served over rice is a comfort food staple in South Louisiana. Add carrots, celery, onion, and white beans and cook until softened.

Slow-Cooker White Bean and Ham Hock Soup Recipe | Williams Sonoma Taste
Slow-Cooker White Bean and Ham Hock Soup Recipe | Williams Sonoma Taste (Eula Lopez)
White beans slowly simmered in homemade stock, tender ham hock, and fresh herbs is simply delicious and gratifying on a cold night. Instructions: Rinse and sort the beans for any pebbles. Rinse and sort the beans for any pebbles.

Combine the beans, diced onions, granulated garlic, bay leaves, sugar, black pepper, and Cajun seasoning.

Stir in onion, broth, water and seasonings.

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Big thanks to Hurst Beans for sponsoring this post. Red Beans and Rice gets all the press, but a plateful of White Beans and Ham brings a creamy, smokey flavor that warms the soul. Then it simmers all day, producing a rich and flavorful soup with hardly any effort.