Easy Recipe: Tasty Apple Crisp Bake Time

Apple Crisp Bake Time. Sprinkle crumb topping evenly over the apples. Serve warm with cream, if desired.

Apple crisp (With images) | Apple crisp, Cooking time, Food (Bessie Wells)

Serve warm, room temperature, or cold- plain or with salted caramel and/or vanilla ice cream. Well, okay, all year long, but I definitely want it more often in the fall when the apples are amazing. Unwrap the crisp, and bake, frozen and uncovered, until the filling is hot and bubbly and the top is.

Use your fingers to cut the butter into the dry ingredients, pressing together to create large pebble shaped pieces of crumble topping, about the size of a dime.

Plus, I love that this easy apple crisp doesn't take as much work as an apple pie, but it has similarly delicious flavors.

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SERVINGS: 6 SERVINGS APPLE CRISP PREP TIME: 20 MINS COOK TIME: 35 MINS TOTAL TIME: 55 MINS ...

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A typical crisp combines a variety of ingredients, which include brown sugar, oatmeal and nuts that are mixed with the butter, flour and cinnamon to create a granular topping that is spread over the baked fruit. If the top layer is nicely browned, cover dish loosely with aluminum foil to prevent over-browning. Apple crisp, along with apple pie, is one of my most-loved apple dessert recipes.