Easy Recipe: Perfect Pork Chop Marsala Instant Pot
Pork Chop Marsala Instant Pot. Pat dry the pork chops with kitchen tissue and set them aside. Many meals are easy to make gluten-free and this is an easy recipe that everyone will enjoy.
Pat dry the pork chops with kitchen tissue and set them aside. Season pork chops on both sides with salt and pepper. Dredge pork in the flour mixture and set aside on a plate.
Season the pork on both sides with salt and pepper.
Add pork chops, and toss until well coated.
Place pork chops on bottom of crock pot. empty sauce packet over chops, then sprinkle ranch powdered mix on top. Put a tablespoon of oil into the Instant Pot and press Sauté. When it gets nice and hot, brown the chops for several minutes on each side to get a nice caramelization going.