Easiest Way to Prepare Yummy Ground Turkey Green Beans
Oleh
Arlette Bourgouin
Ground Turkey Green Beans. Cook an additional minute or two then serve. Stir occasionally, and cook until the onions are golden brown.
Add the ground turkey, and break it up until it's in small pieces. Add beans, wine, soy sauce, oyster sauce and sugar and stir to combine. Stir in chili garlic sauce, hoisin sauce, and ginger.
When cook through, set heat on low and keep warm while you prepare the green beans.
Spread in an even layer on unused half of baking sheet with meatballs.
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Serve the finished stir-fry over brown rice, quinoa, cauliflower rice, or on it's own. Crumble meat as much as possible. Crumble meat as much as possible.