Easiest Way to Prepare Perfect Homemade German Chocolate Cake From Scratch
Homemade German Chocolate Cake From Scratch. Mix until the ingredients are nice and creamy. This recipe was given to me by a dear friend, Clara, one of the best cooks I know.
Whisk together the flour, cocoa, baking soda and salt in a small bowl; set aside. Mix until the ingredients are nice and creamy. Add some chocolate buttercream frosting to put this cake recipe over the top!
Add egg yolks to the butter and sugar.
Beat the egg whites until stiff peaks form.
Cook over low heat, stirring constantly, until thick. Lightly grease cake pans, place parchment paper in bottom of each pan and lightly grease the top of the parchment paper. Make the chocolate cake: Combine dry ingredients (sugar, flour, cocoa, baking powder, baking soda and salt).