Easiest Way to Make Tasty Grandmas Homemade Apple Pie
Grandmas Homemade Apple Pie. Fill the pie crust with the peeled, cored, and sliced apples. Then alternate sprinkling the remaining sugar and cinnamon while adding in the remaining apples.
I've been making Apple Pie Moonshine for years and like to think I've perfected this recipe. One bite into a classic apple pie and it reminds me of the good old days when Grandma would be hard at work in the kitchen. wash, peel and slice apples thin into wedges (abt the thickness of a butter knife) add to large mixing bowl apples, sugar and flour mixing well to ensure all apples are covered then sprinkle with enough spices to cover to taste leave set while you make crust Place one in bottom of pie plate. Sprinkle with a little bit of the remaining sugar and cinnamon.
Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples.
Add white sugar, brown sugar and water; bring to a boil.
Mix the brown sugar,. out into the pie crust. Pile high with apple mix, cover with other pie crust, seal edges, cut slits for venting. If your looking to make apple pie moonshine check out the recipe I've posted below.