How to Cook Perfect Paula Deen Banana Pudding From Scratch

Paula Deen Banana Pudding From Scratch. In a medium bowl, whisk together milk and egg yolks. Included on their locally inspired menu is a banana pudding that is a customer favorite.

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You can serve it sliced instead of scooped. Add to heat, stirring constantly until it thickens – do not leave it unattended. Whisk milk mixture into sugar mixture.

Add to heat, stirring constantly until it thickens – do not leave it unattended.

You might think of it as an hours-long process to get the perfect dessert for the church potluck or a quick treat to whip up with pre-made ingredients like Cool Whip and Jell-O pudding.

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Perfect for weeknights or potlucks, everyone will LOVE this classic recipe! Add eggs, one at a time, beating well after each addition. Hands down, the very best part of this banana pudding is the texture.