How to Cook Delicious Angel Food Cake Frozen Strawberries Cool Whip Jello
Angel Food Cake Frozen Strawberries Cool Whip Jello. Instructions Wash and cut fresh strawberries into bite site pieces. Pour over cake and refrigerate until set.
Mix Cool Whip with dry Jello. Add frozen strawberries that have been thawed, and stir until well blended. Remove from the heat; add sugar.
Make the trifle by adding ½ cream mixture to the bottom.
Make the cream mixture by making your pudding as directed on the box.
Stir jello with hot water until completely mixed, then add cold water. Add frozen strawberries that have been thawed, and stir until well blended. Add the large tub of cool whip and mix well.