Easy Recipe: Delicious Shrimp With Peanut Sauce Recipe

Shrimp With Peanut Sauce Recipe. If you love Thai dishes too, then you should also try my Thai Coconut Curry, these Thai Curry Steak Noodle Bowls, or this Sheet Pan Thai Glazed Salmon. Sprinkle shrimp with salt and pepper to taste.

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Sprinkle with cilantro and serve over steamed rice, if desired. In a food processor, puree the chicken stock, coconut milk, lime juice, soy sauce, fish sauce, hot sauce, chopped garlic, and ginger. For the wontons: In a large bowl, combine the pork, shrimp, chives, sesame oil, soy sauce, brown sugar, salt and pepper.

Slice the rolls in half on an angle, and serve with the peanut sauce on the side.

Drain the noodles, broccoli, and shrimp.

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Stir in remaining soy sauce, sugar, garlic and oil. In a medium bowl whisk together hoisin sauce, peanut butter, water, rice vinegar, and peanuts until smooth. If you love Thai dishes too, then you should also try my Thai Coconut Curry, these Thai Curry Steak Noodle Bowls, or this Sheet Pan Thai Glazed Salmon.